Job Overview
We are seeking a friendly and professional Host/Hostess/Busser to join our dynamic restaurant team. This role is vital in creating a welcoming atmosphere for guests and ensuring smooth service flow. The ideal candidate will have a passion for hospitality, excellent communication skills, and experience in food service environments. Prior restaurant, hotel, or food industry experience is a plus but not needed. This position offers an opportunity to develop hospitality skills and be part of a vibrant team dedicated to providing exceptional guest experiences.
Duties
- Greet guests warmly upon arrival and manage seating arrangements efficiently
- Assist servers by delivering food and beverages promptly and accurately
- Maintain cleanliness of dining areas, including tables, chairs, and surrounding spaces
- Clear tables of used dishes and utensils, ensuring a tidy environment for guests
- Support kitchen staff with basic food handling tasks when needed
- Provide attentive customer service by addressing guest inquiries and needs
- Ensure adherence to food safety and hygiene standards during all service activities
- Assist with setup and breakdown of dining areas before and after shifts
Skills
- Strong communication skills to interact effectively with guests and team members
- Experience in food service or restaurant environments preferred
- Knowledge of food handling, serving, and basic cleaning procedures
- Ability to work efficiently in fast-paced settings while maintaining professionalism
- Hospitality-oriented attitude with a focus on guest satisfaction
- Ability to multitask and prioritize tasks during busy periods
- Previous experience in hotel or food industry roles is advantageous
- Good physical stamina to stand for extended periods and perform cleaning duties as needed
Job Type: Part-time
Pay: $17.60 per hour
Benefits:
- Casual dress
- Flexible schedule
- On-site parking
Work Location: In person
