Job Overview
We are seeking a passionate and skilled Pastry Chef / Dessert Specialist
Résidence O Bons Soins
We are looking for a Pastry Chef / Dessert Specialist who has a passion for creating delicious, homemade old-fashioned desserts that bring comfort and joy to our residents.
Duties and Responsibilities:
- Prepare a variety of homemade desserts, including pies, cakes, cookies, squares, puddings, and other traditional baked goods.
- Plan and create dessert menus suitable for seniors.
- Ensure all desserts are prepared in accordance with food safety standards.
- Maintain a clean and organized baking area.
- Assist with inventory
- Work collaboratively with the kitchen team to provide high-quality meals and desserts for residents.
Additional Requirements:
- Must be willing to cross-train in the kitchen.
- Must be able to replace the Cook during sick days, vacation periods, or other absences.
- Ability to prepare full meals when required is considered an asset.
- Previous baking or pastry experience preferred.
- Experience in a long-term care, special care home, or institutional kitchen is an asset.
We Offer:
- Supportive team environment.
- Meaningful work serving senior
- 775-77 hours bi-weekly
If you enjoy making homemade desserts from scratch and want to make a difference in the lives of seniors, we would love to hear from you. Please submit your resume for consideration.
please do not apply or call if you do not have experience already. Only candidates with former experience will be considered. References from previous employer a must.
Please send resume to [email protected] or call 506-312-3301
Job Type: Full-time
Pay: $18.00-$19.00 per hour
Benefits:
- Dental care
- Extended health care
- Life insurance
- On-site parking
- Vision care
Work Location: In person
