Catering Attendant (In-Flight Kitchen)
Air North
Whitehorse, YT
Employment Opportunity
Catering Attendant (In-Flight Kitchen)

Competition#: 4N18-087
Wage: Commensurate with Experience
Hours of Work: Full-Time (35-40 hours per week)
Status: Permanent
Location: Whitehorse, Yukon
Closing Date: Until Filled

Air North, Yukon’s Airline has always taken pride in providing the most authentic Yukon hospitality
experience to all its customers. In 2016 Air North, Yukon’s Airline was named the second most-loved
airline in the world. This is a testament to the dedication and hard work of Air North’s employees and
the loyalty of their customers. Air North has scheduled service between Whitehorse, Vancouver,
Kelowna, Calgary, Edmonton, Ottawa, Yellowknife and Victoria.

Join Air North, Yukon’s Airline’s dynamic catering team driven by culinary excellence. Each day our
flight kitchen prepares a menu consisting of fresh baked goodies, healthy snacks, hot and cold
sandwiches, and entrees. Culinary innovation is highly encouraged in our flight kitchen, as our team is
always seeking to produce new treats for our passengers, as well as for the special events we cater.
Your attention to detail and organizational skills will make you an integral part of this fast paced and
exciting environment.

Your main responsibilities will be to ensure safety standards, quality and presentation are met; ensure
daily meal production follows daily specifications and quantities; maintain cleanliness and organization
of the kitchen; load aircraft with catering; and achieve on-time performance in conjunction with other
departments to deliver Air North’s high level of customer service.

Would you describe yourself as having:
  • A passion for providing exceptional customer service
  • Excellent verbal and written communication skills
  • Proven time management and organizational skills
  • The ability to work well under pressure and in high stress environments
  • Exceptional attention to detail
  • A Demonstrated ability to work as an effective and reliable team member
  • The ability to prioritize duties and adapt to shifting priorities
  • Detail-oriented with a high level of accuracy
  • Excellent health & safety awareness
  • Availability to work evenings, weekends, split shifts and holidays when required
  • Most importantly, a good sense of humour and likes to have fun
Qualifications/Conditions of Employment:
  • Grade 12 High School diploma or equivalent
  • Minimum of 3 to 5 years daily commercial kitchen operations and the fundamentals of baking

  • Must be able to obtain and Retain a Transport Canada Restricted Area Identity Card (RAIC) and
Airside Vehicle Operators Permit (AVOP) within 90 days of employment

  • Must be physical fit (able to bend, kneel, crawl, stoop, climb, and lift up to 70 pounds repetitively)
  • Must be able to comfortably operate a 5-ton truck, maneuvering around equipment in tight areas
  • Participation in Air North special events and functions
  • Valid Class 5 Driver’s License
  • Food Safe Level 1 certification considered an asset
  • Must be a Canadian citizen, Permanent Resident or show proof of right to work in Canada
How to Apply:
Quoting competition #4N18-087, please submit your resume and cover letter to the Human Resources

In Person: Air North Office, 150 Condor Road, Whitehorse, Yukon
We wish to express our appreciation to all applicants for their interest in this position. Due to the
substantial volume of applications we receive, only candidates selected for an interview will be
contacted. Applicants must clearly indicate that they meet the minimum qualifications to be
considered for a position.
Air North, Yukon's Airline is committed to employment equity, and has been serving Yukoners for
over 40 years. We offer competitive wages, an attractive benefits package including great travel perks,
and an enriching work environment for our 500+ employees.