Job Summary
The Kafe House is a welcoming restaurant dedicated to serving fresh, high quality food and delivering exceptional guest experiences. We are seeking for reliable, energetic and passionate cooks to join our culinary team.
Duties
- Prepare and cook breakfast and brunch menu items according to recipes and quality standards.
- Serve customers efficiently and courteously in a timely manner.
- Handle food with proper safety and sanitation procedures to ensure compliance with health regulations.
- Assist in food presentation and plating to ensure visual appeal.
- Maintain cleanliness of kitchen and dining areas, including washing dishes, utensils, and kitchen equipment.
- Follow all food safety guidelines during meal preparation and service.
- Support team members during busy hours to ensure smooth restaurant operations.
- Restock supplies and ingredients as needed to maintain inventory levels.
Qualifications
- Previous experience as a cook, line cook, breakfast cook, or similar kitchen role preferred.
- Experience preparing breakfast and brunch dishes is an asset.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail and food presentation.
- Knowledge of food safety and sanitation practices.
- Ability to stand for extended periods and lift up to 25 lbs (11 kg).
- Reliable, punctual, and team-oriented.
- Flexible availability, including weekends and holidays.
This position is ideal for individuals passionate about the food industry who are eager to contribute their culinary talents in a dynamic setting. We value professionalism, dedication, and a positive attitude in all team members.
Pay: From $22.00 per hour
Expected hours: No less than 40.0 per week
Benefits:
Work Location: In person