We are looking for a full time member to join our team. We have a busy kitchen and you would be encouraged to participate in menu creation, daily special ideas, as well as day to day running of kitchen, including overseeing staff and contributing to cleaning and cooking on the line. 5 shifts per week, hours somewhat negotiable, but weekend and evening availability is a must. Experience in a supervisory position is required, however, training for job specifics will be provided. We are looking for someone who wants to contribute to bettering the business and enjoys participation in fun events, as well as maintaining a level of professionalism suited to the position but with an open mind to a informal setting . Salary will be discussed and assessed based on experience. The ideal candidate would be looking for a long term position with an expectation of growth within the business.
Job Types: Part-time, Permanent
Pay: $21.00-$24.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
Experience:
- Kitchen: 2 years (preferred)
- cooking: 2 years (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
