Overview
We are seeking a friendly, energetic, and detail-oriented Bartender to join our vibrant hospitality team. The ideal candidate will have a passion for providing exceptional customer service and creating a welcoming atmosphere for guests. This role involves preparing and serving beverages, managing customer orders efficiently, and maintaining a clean and organized bar area. Previous experience in food and beverage service, especially in a restaurant or hospitality setting, is highly valued. The position offers an opportunity to develop skills in food safety, POS systems, and customer engagement within a dynamic environment.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages accurately according to standard recipes and customer preferences.
- Use POS systems such as Micros POS to process orders, payments, and manage tabs efficiently.
- Engage with customers in a friendly manner, ensuring an enjoyable experience while addressing their needs promptly.
- Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies.
- Ensure compliance with food safety standards and responsible alcohol service regulations.
- Manage cash handling responsibilities with accuracy during transactions.
- Restock bar supplies as needed to ensure smooth operation during shifts.
- Assist in serving food items when required, supporting overall restaurant operations.
- Handle multiple tasks simultaneously with effective time management to serve guests efficiently during busy periods.
Requirements
- Previous experience in food service or hospitality roles is preferred, especially in bars or restaurants.
- Knowledge of POS systems such as Micros POS is highly desirable.
- Strong customer service skills with the ability to engage positively with guests.
- Basic math skills for cash handling, making change, and managing tabs accurately.
- Understanding of food safety standards and responsible alcohol service practices.
- Excellent time management skills to handle busy service periods effectively.
- Ability to work well under pressure while maintaining professionalism and friendliness.
- Food handling experience is a plus but not mandatory; training will be provided if necessary.
- Must be at least 18 years old and able to serve alcohol legally according to local regulations.
This position offers an exciting opportunity for individuals passionate about hospitality and eager to grow their skills within a lively environment dedicated to exceptional guest experiences.
Pay: $17.20-$18.00 per hour
Benefits:
- Flexible schedule
- On-site parking
- Store discount
Work Location: In person
