Job Summary
Join our dynamic team as a Prep Cook/Dishwasher, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will support food preparation, ensure cleanliness, and uphold the highest standards of food safety and sanitation. Your enthusiasm for food service and commitment to teamwork will help create a welcoming environment for both staff and guests. This paid position offers an exciting opportunity to develop your skills in the food industry while contributing to a vibrant culinary experience.
Responsibilities
Assist with food preparation by chopping, peeling, measuring ingredients, and assembling dishes according to recipes and standards.
Support cooking activities by preparing ingredients for chefs and ensuring all stations are stocked with necessary supplies.
Maintain cleanliness in the kitchen by washing dishes, utensils, pots, and pans promptly and thoroughly.
Ensure proper food handling procedures are followed to uphold safety standards and prevent contamination.
Help with organizing storage areas, rotating stock, and disposing of waste in accordance with health regulations.
Assist with serving food during busy service periods, ensuring timely delivery to guests or staff.
Adhere to all food safety protocols, including proper sanitation practices and temperature controls, to maintain a safe working environment.
Qualifications
Previous experience in food service or restaurant environments is preferred but not required; a strong willingness to learn is essential.
Basic knowledge of food handling procedures and safety standards within the food industry.
Ability to stand for extended periods, lift moderate loads, and work efficiently in a fast-paced setting.
Excellent teamwork skills with a positive attitude and strong work ethic.
Familiarity with meal preparation, cooking techniques, and kitchen equipment is a plus.
Understanding of serving standards and customer service principles enhances your ability to support the team effectively.
Must be committed to maintaining high levels of cleanliness, organization, and food safety compliance at all times.
This role is perfect for motivated individuals eager to gain hands-on experience in the culinary field while contributing to a lively restaurant atmosphere. We value energetic team players who take pride in their work and are dedicated to delivering quality service every day!
Pay: $19.00-$20.00 per hour
Expected hours: 30.0 per week
Benefits:
- Discounted or free food
- Flexible schedule
Work Location: In person