Work in a kitchen that is fast paced. Aspects of job include baking in early morning, preparing homemade soup, prepping sandwich line and working efficiently during lunch rush. Faced paced environment and team work essential
New weekend brunch menu being created so experience with breakfast cooking an asset
Soup production as we make all our own soups
other aspects of job to keep kitchen area neat and organized at all times
temperature checklist done twice daily
weekly checklists in place for cleaning of equipment
Job Type: Part-time
Pay: $16.75-$17.50 per hour
Benefits:
Experience:
- Culinary: 1 year (preferred)
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
