De Dutch is a growth oriented, full service, unique breakfast specialty restaurant founded in Vancouver in 1975. Working at a breakfast restaurant means that you must be a morning person who is happy to work weekends as that’s when our favourite people - our Guests - are most plentiful. We are focused on scaling the business which means it’s important for the entire team to share and live our core values.
If you:
- like taking the road less travelled
- genuinely care about the people you work with and our guests
- take pride in the food you serve
- constantly strive to be the best, and;
- crave an atmosphere of accountability . . . then read on!
Together, we offer an environment where your future is safe, belonging isn’t a hollow word and mattering really does matter.
Details:
Minimum wage PLUS tips!
Must have Serving it right
Must be willing to work and have a positive attitude!
Great hours- Monday-Sunday 8:00am-3:00pm Evenings off!
Awesome work culture
Must be available to work weekends and holidays
All staff receive 1 free staff meal per shift
Job Types: Full-time, Part-time, Permanent
Pay: $18.25 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- serving: 1 year (preferred)
Licence/Certification:
- Smart Serve, SIR or equivalent (preferred)
Work Location: In person
