Pastry Chef
Full-Time & Part-Time
Join Us From the Beginning
L'Éclatant Cake Boutique & Cafe is opening soon, and we're looking for a talented Pastry Chef to join our opening team. You'll work alongside our Head Pastry Chef to produce premium handcrafted cakes and desserts in a collaborative, quality-focused kitchen. If you take pride in your craft and enjoy creating exceptional products, we'd love to hear from you.
What You'll Do
- Prepare and decorate handcrafted cakes while maintaining consistent quality and presentation.
- Produce specialty desserts and support daily kitchen production following established recipes and standards.
- Support with daily baked goods and savoury menu preparation as needed.
- Maintain a clean, organized, and efficient kitchen.
- Collaborate with the Head Pastry Chef and team to deliver exceptional products and support daily operations.
What We're Looking For
- 1+ year of cake decorating, pastry, or bakery experience.
- Passion for creating high-quality cakes and desserts with consistency and attention to detail.
- Reliable, organized, and comfortable working in a fast-paced kitchen.
- Team-oriented with a positive attitude and willingness to learn.
- Food Handler Certification (or willingness to obtain).
- Pastry or culinary education and experience in a commercial bakery or cafe are considered assets.
Physical & Working Conditions
- Ability to stand for extended periods, lift up to 25 kg (55 lbs), and perform repetitive kitchen tasks.
- Comfortable working safely with commercial bakery equipment.
Ready to Apply?
Please send us your resume, availability, and a brief note about your cake decorating and/or pastry experience, and why you'd like to join L'Éclatant.
We look forward to meeting passionate people who are excited to help create something special here in Windsor.
Pay: $18.00-$20.00 per hour
Benefits:
- Company events
- Discounted or free food
- On-site parking
- Store discount
Work Location: In person
