**Job Summary:** We are seeking a skilled Line Cook/Prep Cook to join our team. The ideal candidate will have experience in meal preparation and a passion for working in the food industry.
**Responsibilities:** - Prepare ingredients for cooking, including washing, chopping, and storing food items - Assist in cooking and preparing various dishes in a fast-paced kitchen environment - Ensure all food meets quality standards and is prepared according to recipe specifications - Maintain a clean and organized work area, following food safety guidelines - Collaborate with kitchen team members to ensure timely and accurate order preparation
**Skills:** - Proven experience in a restaurant or kitchen setting - Knowledge of food safety practices and proper food handling procedures - Ability to work efficiently in a high-pressure environment - Strong attention to detail and organizational skills - Excellent communication and teamwork abilities If you have a passion for cooking and want to be part of a dynamic culinary team, we encourage you to apply. Join us in delivering exceptional dining experiences through your culinary expertise.
Job Types: Full-time, Part-time
Pay: $16.00 per hour
Expected hours: 30 – 40 per week
Additional pay:
Benefits:
- Discounted or free food
- Flexible schedule
Schedule:
- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed
Experience:
- Cooking: 1 year (preferred)
Work Location: In person
