Role: Head Cook - Full Time
Salary: $33.65 per hour
Location: 27082 PTH 15Dugald, MB R5P 0E9
Schedule: Schedule: Tuesday through Saturday 9:30-6pm
Company Overview
We are Canada’s leading foodservice and support services provider, with a strong presence across various sectors including healthcare, education, sports venues, and remote locations. Our team of over 25,000 associates is dedicated to delivering high-quality food and support services in more than 2,200 locations nationwide.
Job Overview
Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.
Duties
- Supervise, coordinate and participate in activities of cooks and other associates engaged in preparing, cooking and serving food.
- Ensure all food handling, sanitation and customer service standards are met.
- Supervise hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
- Prepare high-quality food items according to standardized recipes to meet production, delivery and service schedules.
- Ensure proper presentation, food quality, portion control and maintenance of proper serving temperatures.
- Track food use, waste and consumption to requisition or purchase product.
- Receive and inspect product and supplies for quality and quantity to ensure appropriate inventory.
- Help select and develop recipes and menus.
Qualifications
Think you have what it takes to be one of our Chefs? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
- Red Seal Certification.
- Post-secondary education in culinary or related studies.
- Three years of kitchen management experience.
- Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation.
- Basic supervisory skills, capable of motivating, leading and developing associates.
- Creative ability to apply trendy food items and presentations to operations.
- Excellent interpersonal, communication, and organizational skills.
- Able to work in a fast-paced environment, paying attention to accuracy and detail.
- Knowledge of Microsoft Excel and Word.
Join us as a Head Cook where your culinary expertise will lead our team to deliver outstanding meals while fostering a positive kitchen culture!
Apply directly through our company website: https://recruiting.ultipro.ca/COM5100CGCL/JobBoard/4aed4c54-161a-461f-bada-0adc3eb5c1c7/Opportunity/OpportunityDetail?opportunityId=166475a5-3f27-4dd6-8f87-93a030a20aea
Pay: $33.65 per hour
Expected hours: 45.0 per week
Benefits:
- Company events
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- Paid time off
- Vision care
- Wellness program
Work Location: In person
