Job Overview
A Crew Member at Burger King plays a key role in delivering a fast, friendly, and accurate guest experience. This position involves working in a team-oriented environment to prepare food, serve customers, and maintain cleanliness and safety standards.
Crew Members are often cross-trained in multiple areas of the restaurant, including front counter, drive-thru, and kitchen operations.
Responsibilities
- Greet guests and take orders accurately (front counter and/or drive-thru)
- Prepare food items according to brand standards
- Handle cash and process payments
- Maintain cleanliness of dining area, kitchen, and workstations
- Restock supplies and assist with inventory tasks
- Follow food safety and hygiene procedures
- Work collaboratively with team members to ensure efficient service
Skills and Qualifications
- Prior fast food experience is an asset but not required, willing ti train the rich individuals
- Strong customer service skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Good communication skills
- Reliability and punctuality
- Basic math skills (for cash handling)
- Flexible hours
Job Types: Full-time, Part-time
Pay: $15.00-$21.00 per hour
Benefits:
Work Location: In person
