Oaks Retirement Village is a premier seniors community located in Wallaceburg, Ontario. We are looking for the right person to manage our Food and Beverage Department.
We currently have an opening for an experienced Food Service Supervisor (or an exceptional Red Seal chef with retirement community experience). Please email your resume along with your contact information.
Job duties include but are not limited to:
- Supervises production and distribution of food including cooking in a large kitchen-dining facility.
- Participates in development and delivery of training and performance management, and may participate in staff selection.
- Prepares timetables, work schedules, cleaning schedules or coordinates their preparation.
- Participates in development of sanitation, security and safety standards and ensures implementation of standards established.
- May develop policies and procedures for operation of services.
- Provides advice and may oversee standardization of recipes, menu preparation, portion, cost and waste control.
- Maintains records and provides data for planning and control of operating budgets.
- Orders food and non-food supplies, checks deliveries and maintains inventory records.
- Supervises work area, equipment cleaning and maintenance and ensures adherence to all safety procedures pertaining to work methods, equipment operation and fire safety.
- Serves as the primary cook and performs other duties as assigned.
This posting is for an existing vacancy
No artificial intelligence or automated decision-making systems, as referenced under Ontario employment standards transparency requirements, are used by the employer in the screening or selection of applicants.
We are an equal opportunity employer and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
Job Type: Full-time
Pay: From $25.00 per hour
Benefits:
Experience:
- Food Supervisor: 2 years (preferred)
Work Location: In person
