About us
Bonfire Bistro is a small neighbourhood bistro in Winnipeg. We are a cozy, quaint bistro with a small staff who love everything about cooking. We offer a casual, upbeat atmosphere with opportunity to be creative and collaborate. It's rewarding, fast-paced, and engaging.
Our work environment includes:
- Relaxed atmosphere
- Growth opportunities
- Flexible working hours
We are seeking creative, positive and experienced line cooks with at least 2 years experience to join our team.
Duties and Responsibilities:
- Prepare food items according to recipes and standards set by the restaurant
- Assist with the preparation of menu items during busy times
- Set up and stock workstations with all necessary supplies
- Clean and sanitize work areas, utensils, and equipment
- Monitor food inventory and notify the kitchen manager of any shortages
- Follow proper food handling and safety procedures at all times
- Coordinate with other team members to ensure that all orders are completed in a timely and efficient manner
Qualifications:
- High school diploma or equivalent
- Prior experience working as a line cook in a restaurant or similar environment
- Knowledge of food handling and safety procedures
- Ability to work in a fast-paced environment and remain calm under pressure
- Strong attention to detail and ability to follow recipes and instructions
- Excellent communication and teamwork skills
If you meet the above qualifications and are passionate about cooking, we would love to hear from you.
Job Type: Part-time
Pay: $17.00-$19.00 per hour
Expected hours: 15 – 30 per week
Additional pay:
- Commission pay
- Overtime pay
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
Schedule:
- Monday to Friday
- Weekends as needed
Experience:
- Cooking: 2 years (preferred)
Work Location: In person
