Tandoor ChefPanjiri Indian Cuisine & Beyond – London, Ontario
Location: 1560 Dundas St, Unit 6, London, ON N5W 3C1
Pay: $17.60 -$20 per hour
Job Type: Full-time | Part-time | Permanent
Hours: Approximately 40 hours per week
About Us
Panjiri Indian Cuisine & Beyond is a contemporary Indian dining destination in London, Ontario, offering authentic flavors with refined presentation. We are committed to quality, consistency, and delivering an exceptional guest experience.
We are currently seeking an experienced and skilled Tandoor Chef to join our growing kitchen team.
Main Responsibilities
- Prepare and cook all tandoor items, including naan, garlic naan, butter naan, roti, laccha paratha, and other Indian breads.
- Operate and manage the tandoor oven safely and efficiently.
- Ensure proper dough preparation, portioning, and consistency in texture and quality.
- Assist in preparing and finishing curries and gravies as needed during service.
- Maintain high standards of food quality, taste, and presentation.
- Work efficiently in a fast-paced kitchen environment, especially during peak hours.
- Follow all food safety, hygiene, and sanitation standards.
- Support the kitchen team to ensure smooth service operations.
Qualifications
- Minimum 1 years experience in an Indian kitchen (required).
- Strong knowledge of traditional Indian breads and tandoor cooking techniques.
- Ability to handle high-volume service with speed and consistency.
- Knowledge of Indian spices and curry preparation is an asset.
- Food Handler Certification (preferred).
- Ability to work evenings, weekends, and holidays as required.
Benefits
- Competitive hourly wage based on experience.
- Discounted or complimentary staff meals.
- Stable, long-term opportunity.
- Supportive and professional work environment.
Schedule
- 8-hour and 10-hour shifts
- Evening shifts
- Weekends and holidays as required
- Overtime available
Job Type: Full-time
Pay: $17.20-$20.00 per hour
Work Location: In person
