Kitchen Manager salaries in Beamsville, ON

The successful candidate will help lead daily kitchen operations, support menu development, maintain high food quality standards, and assist with restaurant…

$45,000–$50,000 a year

Passion for craft beer, local food, and community‑focused hospitality. Lead community engagement, events, and promotional activities.

$50,000–$55,000 a year

The Lead Bread Baker is responsible for the daily production of all naturally leavened breads while upholding quality, consistency, and operational standards…

$50,000–$55,000 a year

Handle cash handling responsibilities and operate POS systems such as Micros POS accurately during service. Familiarity with Micros POS or similar POS systems;…

$40,641.51–$56,300.50 a year

Uphold excellent customer service by ensuring timely meal delivery and addressing guest inquiries when necessary.

$21–$25 an hour

Creative input on menu development. Train, supervise, and schedule kitchen staff. Staff meals and supportive team environment. Job Types: Full-time, Part-time.

$20–$23 an hour

4 days ago