Culinary Director salaries in British Columbia

This role owns the culinary experience, ensuring food quality, innovation, efficiency, financial discipline, team development, local supplier support, and…

$90,000–$100,000 a year

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$65,000–$70,000 a year

Ensure compliance with all company policies, food safety standards, and regulatory requirements (HACCP, provincial guidelines).

6 days ago

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

23 hours ago

Hands-on experience across digital marketing, social media, CRM, partnerships, events, and brand development. Support and oversee content strategy, social media…

You are a strong cross-functional leader who can align engineering, design, research, data science, GTM, and executive stakeholders around hard tradeoffs.

$353,000–$415,000 a year