Seafood Manager salaries in British Columbia

Develop, implement, and manage the customer membership program, including enrollment, promotions, retention, and member communications.

$50,000–$70,000 a year

5–10+ years of seafood processing or related fish processing experience. Hands-on leadership role within a seafood processing plant.

$70,000–$90,000 a year

Collaborates with the Director of Revenue Management to implement pricing, yield, and revenue optimization strategies. Use of the Fitness Facility.

$82,000–$85,000 a year

8 hours ago

The Restaurant Manager for Elisa in Vancouver’s trendy Yaletown will help inspire, develop, oversee, and manage the front-of-house team, while working closely…

$80,000 a year

Analyze sales data and market trends to develop strategies for driving revenue growth and meeting financial targets. Able to lift up to 25-40 pounds.

$50,000–$65,000 a year

Expedite guest requests as quickly as possible and notify Housekeeping leadership if any guest service is delayed or hampered.

$32 an hour