Food & Beverage Support Staff salaries in Alberta

Ambition and drive to create the best experience for your team and guests. Dedication to learning a large menu with many in-house made items.

Must have a valid ProServe certificate, or be willing to get one prior to starting work. Must be available to work 1 shift on each of day of the event.

$15–$30 an hour

3 days ago

20% employee discount dining card valid at participating Recipe brands. Dishwashers at Olive Garden play an essential role in delighting and serving our guests…

5 days ago

Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…

$17 an hour

Leading our front door to ensure prompt, friendly greeting and seating of each guest. Answering the phone to handle reservations and guest inquiries.

Create and maintain the flow of guests into the restaurant to ensure our Culinary team and servers can deliver world class service.