Culinary Supervisor salaries in Ontario

Proven Culinary Skills: Demonstrated cooking techniques, recipe development, and food presentation expertise. Work closely with other departments, such as front…

$25–$28 an hour

Report any maintenance or repair needs to management promptly. Adhere to all food safety regulations and guidelines. Empty and clean trash cans regularly.

$18–$20 an hour

Greeting guests, offering suggestions of food, wines, specialty drinks, and beers, and preparing drinks for the entirety of the guests' stay.

$16.55 an hour

Strong knowledge of food preparation techniques and cooking methods. Follow proper food safety procedures and regulations. Attention to detail and accuracy.

$20–$23 an hour

Clear out and then reset tables efficiently with clean linens, utensils, and condiments for incoming guests (i.e. bussing).

$16.55 an hour