Culinary salaries in British Columbia
$21.68
avg per hour
The average salary for Culinary jobs near British Columbia is $21.68.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $29.47
- increased by36.0%
- Sous Chef
- $23.89
- increased by10.2%
- Food & Beverage Occupations
- $22.35
- increased by3.1%
- Cook
- $22.33
- increased by3.0%
- Line Cook
- $21.45
- decreased by1.1%
- Line Cook/prep Cook
- $20.68
- decreased by4.6%
- Kitchen Worker
- $20.66
- decreased by4.7%
- Dining Room Server
- $20.38
- decreased by6.0%
- Dishwasher
- $19.62
- decreased by9.5%
- Back Of House Staff
- $19.53
- decreased by9.9%
Top Culinary jobs near British Columbia
View AllDirector of Culinary Services
Amica Senior Lifestyles
Victoria, BC
As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and…
$64,000–$80,000 a year
2 days ago
Executive Chef
Begin Jungla
Victoria, BC
Recruit, train, mentor, and supervise kitchen staff. Staff meals during scheduled shifts. Excellent leadership, communication, and organizational skills.
$50,000–$100,000 a year
7 days ago
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market
Victoria, BC
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…
$25–$35 an hour
Executive Chef
Sooke Harbour House (New)
Sooke, BC
Participate in media opportunities, chef collaborations, community events, and culinary showcases. Experience with menu engineering, culinary programming, and…
$85,000–$90,000 a year
2 days ago
Food Service Director
Aramark
Victoria, BC
In this onsite leadership role, you’ll oversee the full food program at a respected educational institution, bringing creativity, operational excellence, and a…
$70,019–$88,055 a year
5 days ago
Executive Sous Chef
Westin Bear Mountain Resort & Spa
Langford, BC
Support the development and maintenance of clear standards for key menu items, including preparation methods, cooking standards, and plated presentation.
$65,000–$75,000 a year
2 days ago
Similar locations
- Vancouver, BC350 jobs
- Victoria, BC89 jobs
- Surrey, BC64 jobs
- Richmond, BC52 jobs
- Burnaby, BC35 jobs
- Langley, BC33 jobs
* Please note that all salary figures are approximations based upon third party submissions to Workopolis or its affiliates. These figures are given to Workopolis users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.