Executive Chef salaries in Colwood, BC

This is an opportunity to shape a destination dining experience rooted in Vancouver Island’s abundance, celebrating local farmers, fishers, foragers, and…

$85,000–$90,000 a year

Rooted in a deep connection to land, sea, and community, we are rebuilding a food and beverage program that is product-driven, seasonal, and reflective of the…

$100,000–$110,000 a year

Knowledge and practice of providing community-based services to Indigenous peoples using philosophies of cultural humility and cultural safety.

$27–$28 an hour

Assist with recruitment, onboarding, training and performance development of the front-of-house team. Work closely with the Director of Food & Beverage on…

$60,000–$70,000 a year

18 hours ago

You'll supervise and mentor cooks during service, contribute to menu development, support cost and inventory management, and help create an environment where…

$24–$27 an hour

Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…

$18.50–$20.00 an hour