Food Service Managers salaries in British Columbia

In this onsite leadership role, you’ll oversee the full food program at a respected educational institution, bringing creativity, operational excellence, and a…

$70,019–$88,055 a year

6 days ago

Participate in marketing plans and implementation. Enforce provincial/territorial liquor legislation and regulations. Monitor revenues to determine labour cost.

$100,000–$110,000 a year

Address customers' complaints or concerns. Provides awareness training to employees to create a welcoming work environment for youth. Hours: 40 hours per week.

$41,912 a year

Address customers' complaints or concerns. Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage.

$20–$23 an hour

Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage. Establish methods to meet work schedules.

$24 an hour

A premium employee discount program offering a range of local and national discounts on electronics, entertainment, dining, travel and more.

$34.81 an hour