Kitchen Manager salaries in Dundas, ON

Certification from a culinary school or degree in Restaurant Management is an asset. Manage kitchen staff and coordinate food orders.

From $59,000 a year

A passion for cooking and creating delicious meals that satisfy customers. Follow all health and safety regulations to maintain a safe working environment.

$22–$25 an hour

6 days ago

Possess a valid government issued Food Handler’s Certificate. Set up of Workstations: all ingredients and cooking equipment. Culinary Experience - 1-2 years.

$20–$25 an hour

5 days ago

Manage POS systems, including Micros POS and cash handling responsibilities. Proficiency with POS system; cash handling experience is essential.

$21–$24 an hour

8 days ago

Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment. Ensure all food is prepared in compliance with food safety and…

$19–$25 an hour

First aid and food safety certifications are both an asset. Manages daily cash outs, produces reports, and communicates variances.

$19–$23 an hour