Line Cook salaries in Nova Scotia

Line cook: 5 years (required). Must have full service restaurant experience from prep to line cooking. Red Seal Chef in company for apprentices looking to get…

$18–$20 an hour

11 days ago

5 or more years of culinary experience in a high-quality food production facility (hotel experience preferred). Culinary degree preferred but not required.

$22.01–$23.01 an hour

Strong line cooking, banquet plating, and a la carte experience required. Minimum 3–5 years of professional cooking experience in hotel, banquet, fine dining,…

$23.03 an hour

11 days ago

Prepare and cook full course meals, Plan menus, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Maintain…

$15–$18 an hour

Kitchen tip-out program where applicable. First Cook and experienced Line Cook applicants should have strong line experience, with 3–5 years of kitchen…

$19–$24 an hour

Culinary diploma/degree is an asset; Eligible for company referral bonus program. Maintain a clean work area as required by provincial health standards;