Head Chef salaries in Edmonton, AB

Attend leadership development seminars and conferences. Cultivate your own development by working with senior leaders. Competitive bonus program for managers.

$77,000 a year

Lead and supervise the kitchen staff, fostering a positive team environment focused on collaboration and excellence.

$55,000–$60,000 a year

4 days ago

Train team members on cooking techniques, recipe standards, and hospitality best practices to foster professional growth and development.

$75,000–$80,000 a year

2 days ago

Must be able to pass a drug and alcohol test prior to employment and work/live in a drug and alcohol free camp environment for up to 4 weeks at a time.

Coach and develop Sous Chefs, cooks, and culinary team members. This role is responsible for executional excellence, team leadership, food safety compliance,…

$90,000–$100,000 a year

⁠ ⁠Assist with menu development and refinement, incorporating globally inspired flavours and creative culinary techniques.

$55,000–$63,000 a year