Private Chef salaries in Etobicoke, ON

He/She are responsible for all food production, including menu development, food purchasing, inventory control and recipe development; ensuring the highest…

$90,000 a year

6 days ago

Provide leadership, direction, innovation, motivation, imagination and versatility in directing the kitchen operations. Your schedule will vary week to week.

$78,000–$90,000 a year

7 days ago

This is a hands-on leadership role combining event sales, business development, client relationship management, event planning, operational oversight, and team…

$70,000–$80,000 a year

9 days ago

Executing menus for events ranging from 10 to 1,000+ guests. The ability to work solo or lead small teams, depending on event scale.

$22–$35 an hour

13 days ago

Red Seal certification is an asset. Collaborate with the Executive Chef on menu development and seasonal specials. Support banquet and à la carte operations.

$67,500–$72,500 a year

12 days ago

Assist with menu development and contribute creative ideas to new and existing menus. Passion for creativity and menu development.

$65,000–$70,000 a year

13 days ago