Restaurant Team Leader salaries in British Columbia

Exhibit serving essentials such as helping to create guests orders, answering menu inquiries, running food, and supporting those around you.

Exhibit serving essentials such as helping to create guests orders, answering menu inquiries, running food, and supporting those around you.

Through intensive training, mentorship, and hands-on experience, you'll gain a deep understanding of hotel operations, leadership, and strategic management.

$55,000–$60,000 a year

Leading our front door to ensure prompt, friendly greeting and seating of each guest. Answering the phone to handle reservations and guest inquiries.

Cultivate your own development by working with senior leaders. Attend leadership development seminars and conferences.

Promptly and accurately prepare beverage orders for servers and guests, providing drinks for all guests in house.