Culinary Lead salaries in Langley, BC

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$68,000–$70,000 a year

Ensure compliance with all company policies, food safety standards, and regulatory requirements (HACCP, provincial guidelines).

8 days ago

Leadership development through practical, hands-on training seminars. Continually train, develop and inspire kitchen staff. Execute BRG systems and operations.

$70,000–$75,000 a year

5 days ago

Lead and develop a team of Culinary professionals. Both our culinary and front of house staff members are made of people who work to make memorable experiences…

$75,000–$80,000 a year

Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers.

$75,000–$80,000 a year

Design and execute our weekly take-home meal program. Partner with the Catering Manager to flawlessly execute catering orders and special events.

From $30 an hour

3 days ago