Sous Chef salaries in Maple, ON

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$62,000–$65,000 a year

Culinary degree or diploma and/or equivalent education and practical experience is an asset. 2–4 years of experience in a Sous Chef, Junior Sous Chef, or senior…

$55,000–$70,000 a year

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$23.65–$32.69 an hour

Culinary degree/diploma considered an asset. Organizational, administrative and leadership skills. Train, mentor and develop the skills of all culinary staff…

$60,000–$75,000 a year

Degree or certificate in culinary arts preferred. Assists Executive Chef in supervising the preparation of food for multiple F&B outlets or facilities or may…

$61,200–$68,000 a year

Conduct annual performance reviews for Kitchen employees in an constructive manner in order to help develop employees. Promote team spirit and lead by example.

$35 an hour

4 days ago