Culinary salaries in Ontario

Knowledge of current culinary trends and innovative menu development. Strong leadership skills with the ability to manage a diverse team effectively.

Up to $60,000 a year

Formal culinary training or trade certification is considered a strong asset, accompanied by a valid Food Safety Handler Certificate.

From $60,000 a year

6 days ago

Provide leadership to the culinary team; Professional service and communication directly with customers to ensure their satisfaction with the product, quality…

7 days ago

Report any maintenance or repair needs to management promptly. Adhere to all food safety regulations and guidelines. Empty and clean trash cans regularly.

$18–$20 an hour

Strong knowledge of food preparation techniques and cooking methods. Follow proper food safety procedures and regulations. Attention to detail and accuracy.

$20–$23 an hour

Greeting guests, offering suggestions of food, wines, specialty drinks, and beers, and preparing drinks for the entirety of the guests' stay.

$16.55 an hour