Chefs salaries in New Brunswick

We partner with you to enhance the student experience, support parents, and collaborate with administration, all while delivering on the expectations of parents…

$65,000–$70,000 a year

Staff meals and employee discounts. Previous experience as a cook or chef in a restaurant setting. Strong knowledge of food preparation techniques.

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and…

$67,000–$87,000 a year

Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices.

Be directly involved in menu planning and development, operation planning, expenditures, budgeting, costing and maintaining proper inventory levels.

$24.50 an hour

1 day ago

The Sous Chef will assist the Head Chef with all aspects of the restaurants kitchen operations, including service management, training and empowering team…

$45,000–$50,000 a year