Chef Manager salaries in British Columbia

Completion of a certified cooking program at a recognized college, with completion of a recognized apprenticeship program (a red seal) and eight to ten years'…

$7,851.50–$12,243.25 a month

8 days ago

Chef Manager, responsible for all aspects of admin, food safety, hiring, payroll, menu planning, inventory, ordering, menu, organizing and executing catering…

4 days ago

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

$65,000–$75,000 a year

Bring 3-5 years of rich experience in retirement living, hospitality or related sector, with significant time in a leadership role such as a Head Chef, Sous…

$55,451–$69,314 a year

Willingness to travel extensively throughout your region, as well as having a valid driver's license and reliable vehicle are required.

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and…

$94,000–$122,000 a year