Executive Chef salaries in Ontario

Education: Other trades certificate or diploma. Prepare and cook complete meals and specialty foods for events such as banquets. Experience: 5 years or more.

$80,000–$90,000 a year

11 days ago

Education: Other trades certificate or diploma. Prepare and cook complete meals and specialty foods for events such as banquets. Hours: 40 hours per week.

$88,400 a year

Ensure compliance with all food safety, hygiene, and workplace safety regulations. Experience: 5+ years or more in the food industry equivalent experience.

$36–$38 an hour

To provide guidance, consultation and support to the Culinary Manager for the effective development of culinary service employees to ensure high employee…

$55,000–$60,000 a year

Provides mentorship and development, including 30/60/90-day reviews and annual performance assessments. SmartServe certification is an asset.

$80,000–$90,000 a year

Reporting to The Executive Chef, the Sous Chef will be directly involved with the leadership and menu development of our various outlets.

$55,000–$65,000 a year

5 days ago