Culinary Director salaries in British Columbia

This role owns the culinary experience, ensuring food quality, innovation, efficiency, financial discipline, team development, local supplier support, and…

$90,000–$100,000 a year

Exceptional customer service orientation with the ability to gain rapport with internal and external customers. (i.e. GSM, STIR Events, etc.).

$74,000–$138,800 a year

3 days ago

Position works with direct reports (department heads) to develop and implement departmental strategies and ensures implementation of the brand service strategy…

$140,000–$176,000 a year

1 day ago

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

$65,000–$75,000 a year

To learn more about our business, culture, and community involvement, visit www.globalrelay.com. Other benefits include: Paid sick days, maternity/parental…

$140,000–$195,000 a year

14 days ago

Lead, mentor, and develop Sous Chefs, Chef de Parties, Cooks, and Stewarding teams through structured coaching, performance management, succession planning, and…

$85,000–$95,000 a year

10 days ago