Sous Chef salaries in Alberta

Interacts with guests/customers, community, Company representatives, vendors and local education systems. Develops, implements and maintains a departmental…

3 days ago

Interacts with guests/customers, community, Company representatives, vendors and local education systems. Develops, implements and maintains a departmental…

Collaborate with restaurant management on menu development, special events, and service improvements. In this vital role, you will oversee all aspects of food…

$60,000–$80,000 a year

Coach and develop Sous Chefs, cooks, and culinary team members. This role is responsible for executional excellence, team leadership, food safety compliance,…

$90,000–$100,000 a year

Minimum 3 years of culinary experience, leadership experience preferred. Culinary trade diploma or Red Seal preferred.

Practiced leadership skills in a hospitality environment and demonstrated ability to manage and train a team while positively influencing employee behavior and…

$75,000–$80,000 a year