Catering Manager salaries in Oakville, ON

Collaborate with support teams to develop and implement strategies to drive client engagement and revenue growth. Create and analyze budget/P&L statements.

$70,000–$80,000 a year

7 days ago

Lead all phases of food preparation, menu planning and development, operation planning and expenditures, budgeting, costing and maintaining proper inventory…

$70,000 a year

Balance cash and complete balance sheets, cash reports and related forms. Education: Secondary (high) school graduation certificate. Hours: 70 hours bi-weekly.

$36.25 an hour

Balance cash and complete balance sheets, cash reports and related forms. Participate in marketing plans and implementation.

$38 an hour

2 days ago

Provides awareness training to employees to create a welcoming work environment for persons with disabilities. Support for persons with disabilities.

$36 an hour

Place orders, conduct inventory, schedule staff and source from various vendors. Culinary diploma or degree is preferred preferred.

$55,000–$65,000 a year

6 days ago