Chef Manager salaries in Ontario

Constant analysis of the culinary program; identifying efficiencies and areas of opportunity within our culinary operations. A passion for food and for people.

Attend leadership development seminars and conferences. Well versed in local marketing skills and event management. Ability to showcase Brand Ambassadorship.

$90,000–$110,000 a year

3 days ago

Participate in all phases of food preparation, menu planning, and development for 10-20 meals per day. Creative ability to apply current trendy food items and…

10 days ago

Audit restaurants during regional store visits to ensure safe, clean, timeless, and organized environments, proposing upgrades through budgets and business…

$70,000–$80,000 a year

Degree or diploma in Hospitality, Business Management, Culinary Arts, or a related field with 3–5 years of management experience or 5–10 years of progressive…

$70,000–$84,000 a year

Ability to learn and utilize knowledge of policies and practices involved in the human resources function. Trains and monitors entry level cooks and Chefs for…

$62,000–$105,500 a year

11 days ago