Restaurant Manager salaries in Parksville, BC

Reporting to the Director, Food & Beverage, the Cedars Restaurant General Manager (Outlet Manager) leads the day-to-day operation of Cedars Restaurant and…

$65,000–$75,000 a year

2 days ago

Assist guests regarding menu items in an informative and helpful way. Oversee and develop multiple hourly personnel of varying positions.

$50,000–$55,000 a year

Collaborate with the Director, Food & Beverage to develop wine pairings that complement the Chef-curated menu and overall beverage program.

$60,000–$65,000 a year

2 days ago

Coordinating local marketing initiatives, including community outreach. Physical: Ability to work any area of the restaurant as needed and to operate…

$18.25–$20.00 an hour

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register.

$18.50–$21.00 an hour

7 days ago