Chef Manager salaries in British Columbia

You would be a preferred candidate if you have Red Seal culinary certification. Participate in all phases of food preparation, menu planning, and development.

3 days ago

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$65,000–$70,000 a year

Passion for culinary arts with a creative approach to menu development and serving guests, particularly for a residence type facility.

$40,448.67–$85,639.01 a year

1 day ago

The Manager – Dining Commons works in close partnership with the Resident District Manager, the Culinary Director, the Executive Chef, and other Compass…

$85,000–$90,000 a year

1 day ago

Education: Secondary (high) school graduation certificate. Address customers' complaints or concerns. Prepare food order summaries for chef.

$36.60 an hour

Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers.

$75,000–$80,000 a year