Executive Chef salaries in Port Coquitlam, BC

Diploma or degree in culinary arts or culinary training and three to five years of related food service management experience and/or an equivalent combination…

$77,000 a year

9 days ago

Manage financials for the retail program including labour cost, food cost, inventory, equipment and materials.

$80,000–$90,000 a year

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and…

$94,000–$122,000 a year

8 days ago

Food Safe Level 1 certification (Level 2 considered an asset). Inspire, mentor, coach, and develop a high-performing culinary team.

$70,000–$80,000 a year

3 days ago

This role owns the culinary experience, ensuring food quality, innovation, efficiency, financial discipline, team development, local supplier support, and…

$90,000–$100,000 a year

Attend leadership development seminars and conferences. Cultivate your own development by working with senior leaders. Strong patience and communication skills.

$85,000–$109,000 a year

14 days ago