Culinary salaries in Port Moody, BC

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$65,000–$70,000 a year

This role owns the culinary experience, ensuring food quality, innovation, efficiency, financial discipline, team development, local supplier support, and…

$90,000–$100,000 a year

Basic knowledge of cooking techniques, meal preparation, and food handling practices. Follow strict food safety protocols to ensure hygiene and prevent…

Up to $60,000 a year

19 hours ago

Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.

Up to $12,000 a month

5 days ago

The Manager – Dining Commons works in close partnership with the Resident District Manager, the Culinary Director, the Executive Chef, and other Compass…

$85,000–$90,000 a year

9 days ago

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

2 days ago