Director Of Food And Beverage salaries in British Columbia

Bachelor’s degree in engineering, management, or a related field preferred, with 15+ years of experience in manufacturing operations; an equivalent combination…

The Director of Wine serves as the Single Point of Accountability (SPA) for developing and managing the entire property's wine program, ensuring it complements…

$90,000–$100,000 a year

Willingness to travel extensively throughout your region, as well as having a valid driver's license and reliable vehicle are required.

And the required Food Safe certificate program as per Fraser Health. Required to provide updates on bar financial operations and to answer.

$29 an hour

Must have a current and valid Food Handler Certification. Ensure that all hotel, company and local rules, policies and regulations relating to financial record…

$95,000–$105,000 a year

Valid BC driver's license is an asset. Act as a key point of contact between leadership and the wider studio, helping field requests, communicate priorities,…

$55,000–$69,000 a year

6 days ago