Chef Manager salaries in Richmond Hill, ON

Manage financials for the retail program including labour cost, food cost, inventory, equipment and materials.

$75,000–$85,000 a year

Demonstrated experience in staff leadership areas such as attendance management, performance management, employee development, conflict resolution, labour-…

$83,560–$139,264 a year

7 days ago

Build and maintain relationships with VIP guests, regular clientele, hotel guests, corporate partners, concierges, and the local community.

$80,000–$100,000 a year

1 day ago

Audit restaurants during regional store visits to ensure safe, clean, timeless, and organized environments, proposing upgrades through budgets and business…

$70,000–$80,000 a year

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$70,000–$75,000 a year

Maternity, Parental and Adoption leave top-up program. 1-3+ years of experience in team leadership/culinary leadership.

$48,000–$100,000 a year