Sous Chef salaries in Sidney, BC

To qualify for this fantastic opportunity, you have your Cook’s Trade Qualification with an Interprovincial Red Seal or equivalent, possess excellent working…

$70,000–$80,000 a year

13 days ago

Preferably, the successful applicant will have their Red Seal Cook certification and will have experience working in a high-volume commercial kitchen.

$70,200 a year

11 days ago

Sous Chef experience or strong senior line cook experience. Excellent cooking and organizational skills. Assist with ordering, inventory, prep planning and food…

$26–$30 an hour

1 day ago

RED SEAL certification or current enrollment in a Culinary program towards Red Seal an asset. Offers culinary expertise to internal and external customers.

$55,000–$65,000 a year

13 days ago

\*\*\*Must be in Victoria and have valid working rights to be considered\*\*\**. A generous kitchen tip program. Job Types: Full-time, Permanent.

$25–$26 an hour