Food Service Managers salaries in St. Thomas, ON

Participate in marketing plans and implementation. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.

$36 an hour

Reporting directly to the Assistant Food & Beverage Manager, this position is responsible for overseeing front-of-house operations, supporting team leadership…

$19–$23 an hour

11 days ago

Follows all cash management and cash register policies and ensures proper cash management practices are followed by shift team.

Address customers' complaints or concerns. Determine type of services to be offered and implement operational procedures. Plan and organize daily operations.

$37 an hour

Some restaurant management experience - one year or more. Ensuring all food safety regulations are followed. Quick service restaurant experience preferred.

What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, flexible schedule, on-the-job training.