Head Chef salaries in Ontario

Develop and update menu items in collaboration with management, incorporating current culinary trends and customer preferences.

$55,000–$65,000 a year

1 day ago

Staff meals and employee discounts. Strong leadership, communication, and organizational skills. Maintaining compliance with health, safety, and sanitation…

$40,448.67–$85,639.01 a year

7 days ago

Minimum *5 years of experience* as a chef, head chef, sous chef, senior cook, or in a similar senior kitchen role;

$35.99–$45.99 an hour

8 days ago

Must possess valid driver's license. Work closely with the Community Sales team and community staff to market the community.

From $64,000 a year

Valid Food Handler Certification (required). ServSafe or equivalent food safety certification is preferred. Working closely with front-of-house and event staff…

$70,000–$95,000 a year

11 days ago

Lead kitchen team in WHMIS, HACCP, and food handler certification compliance. Culinary diploma, Red Seal certification, or equivalent professional credential.

$72,000–$95,000 a year