Sous Chef salaries in Stouffville, ON

Ability to learn and utilize knowledge of policies and practices involved in the human resources function. Trains and monitors entry level cooks and Chefs for…

$62,000–$83,500 a year

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and…

$82,000–$106,000 a year

They are also responsible for ordering supplies, monitoring and minimizing food costs, and contributing to recipe production and development, all while ensuring…

$60,000–$80,000 a year

May have Safe Food Handling certificate. May have or are working towards Red Seal certification. Manages daily kitchen and culinary program execution with…

$52,000–$72,800 an hour

1 day ago

Attend leadership development seminars and conferences. Actively lead shifts, in support of senior leadership team members while helping to manage budgetary…

As a Sous Chef, you will uphold the standards as defined by the Executive Chef by preparing and presenting high-quality dishes, supervising kitchen operations,…

$68,000–$75,000 a year

19 hours ago