Sous Chef salaries in Surrey, BC

Red Seal certification, current enrollment in the program an asset. Food Safe Level 2 certification and Serving It Right certification.

$55,500–$94,500 a year

This role is eligible for participation in our tip or bonus program (role dependent), allowing you to boost your income.

$48,000–$85,000 a year

50% off dining at all Kitchen Table restaurants and cafes (for up to four guests!). Strong leadership and communication skills. Food Safe Level 1 required.

$52,500–$65,000 a year

12 days ago

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$18.25–$26.00 an hour

Collaborate with restaurant management to develop menus and implement new culinary concepts. Demonstrated leadership skills with experience managing teams in a…

$50,000–$55,000 a year

6 hours ago

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$21–$27 an hour